Icelandic Kelp
Founded from a thesis and now the holder of Iceland's only licence to harvest wild kelp, up to 40,000 tonnes a year, processed with geothermal energy on the north coast.
Three decades of operating and investing across seafood, aquaculture, marine infrastructure and regulated finance in Iceland. A selection of the companies behind that record.
Founded from a thesis and now the holder of Iceland's only licence to harvest wild kelp, up to 40,000 tonnes a year, processed with geothermal energy on the north coast.
A small marine contractor rebuilt into one of Iceland's largest diversified ocean engineering fleets, now extending into seaweed farming and ocean biotechnology.

A flagship onshore Atlantic salmon platform in Eyjafjörður, developed with one of Iceland's most experienced operators toward a 30,000 tonne facility.
A small municipal fishing company grown fivefold and taken public in 1996 as the first Icelandic seafood company listed on the stock exchange, later part of Samherji.
Two of the Westfjords' oldest farming licences consolidated into a single salmon platform and scaled from 200 to 2,500 tonnes of biomass, with room to grow well beyond.
An independent advisory firm merged and built into one of Iceland's largest asset managers, close to €1 billion under management across more than 20 regulated funds.